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Restaurant Use high speed durable automatic baozi making machine
Source of Baozi
Baozi (Chinese: 包子), Pao-tsih or bao, is a type of yeast-leavened filled bun in various Chinese cuisines. There are many variations in fillings (meat or vegetarian) and preparations, though the buns are most often steamed. They are a variation of mantou from Northern China.
Baozi Making Machine
Model | YC-88 |
Capacity | 60-120pcs/min |
Specification | Automatic Baozi Machine |
Product Weight | 10-150g |
Power | Customized |
Voltage | 220V/380V |
Size | 145cm*165cm*1.8cm |
Weight | 230kg |
Advantages
Our Company
Shanghai Yucheng Machinery Co., Ltd. is a manufacturer of food machines such as multifunctional Encrusting Machine, kubba, Mochi Machine, cookie and Bread Production Line, Moon cake (Maamoul) Production Line and Steamed Buns Production Line, with well- equipped testing equipment and strong technical force.
Provide customers with safe and reliable food machinery and solutions. And in terms of after-sales, to provide customers with powerful services, to make customers’ products better and better, and the two parties can work together hand in hand, which is the only goal of our company.